Everything Comes into this World Hungry: Soilmaking and Building
There are three fundamentals that guide this time of descent into northern-hemisphere darkness. The winter season is one of decline and decomposition, activity below ground and general shadowiness. The fundamentals that guide us are:
Everything comes into this world hungry.
Everything wants to be digested.
Everything flows towards soil.
This salon will discuss various methods of transforming what is perceived as waste and turning it into soil or building/healing existing soil.
Nance Klehm is a radical ecologist, designer, urban forager, grower and teacher. Her solo and collaborative work focuses on creating participatory social ecologies in response to a direct experience of a place. She grows and forages much of her own food in a densely urban area. She actively composts food, landscape and human waste. She only uses a flush toilet when no other option is available. She designed and currently manages a large scale, closed-loop vermicompost project at a downtown homeless shelter where cafeteria food waste becomes 4 tons of worm castings a year which in turn is used as the soil that grows food to return to the cafeteria.
She works with Simparch to create and integrate soil and water systems at their Clean Livin’ at C.L.U.I.’s Wendover, UT site. She uses decomposition, filtration and fermentation to transform post-consumer materials generated onsite (solid and liquid human waste, grey water from sinks and shower, food, cardboard and paper) as well as waste materials gathered offsite (casino food waste and grass clippings, horse manure from stables, spent coffee grounds) into biologically rich soil. The resulting waste-sponge systems sustain or aid: a habitat of native species of plants, digestion of the high salinity of the indigenous soils and the capturing, storing and using of precipitation.
She has shown and taught in Mexico, Australia, England, Scandinavia, Canada, the Caribbean, and the United States. Her regular column WEEDEATER appears in ARTHUR magazine.
Read Nance's interview in the current Time magazine
Living simple in the city of Los Angeles California, Milli & Eric have swung their lifestyle towards a sustainable approach. Our goal is to live as sustainable as possible one step at a time, and share it with you. Our successes and the challenges we face on our path of independence will be for all to learn and experience.